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Recipe Chicken with Garlic Flavored Green Onion Oil

Chicken with Garlic Flavored Green Onion Oil

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    35mins

Lunar New Year Dinner Meat Chinese Food Chicken Dinner Lunch Less Than 60 mins

What You Will Need

Ingredients

  • Whole chicken (approx. 1100g, giblets removed) 1 pcs
  • Green onion (julienned) 3 Tbsp.
  • Red bell pepper (julienned) 1 Tbsp.
  • Lee Kum Kee Minced Garlic 1 Tbsp.
  • Cooking oil 3 Tbsp.
  • Water ¼ cup
  • Cornstarch water 2 tsp.

Marinade

  • Lee Kum Kee Concentrated Chicken Broth 3 Tbsp.

Seasoning

  • Lee Kum Kee Concentrated Chicken Broth 1 Tbsp.

Made with
Lee Kum Kee products

Minced Garlic 213g

Basic Cooking Sauce

Minced Garlic
Concentrated Chicken Broth 230g

Chicken Powder / Chicken Broth

No Hormones* Concentrated Chicken Broth

How to make it

  1. Rub whole chicken (inside and out) with 3 Tbsp. Concentrated Chicken Broth and marinate for 15 minutes.
  2. Steam chicken over high heat for 30 minutes. Pour off excess chicken juices and reserve for later. Chop chicken into pieces and place on plate.
  3. Add oil to a heated pan and sauté garlic and green onion till fragrant. Add remaining 1 Tbsp. concentrated chicken broth, reserved chicken juices, water and bring to a boil.
  4. Add cornstarch water and mix well. Pour sauce over chicken. Sprinkle green onion and red bell pepper on top. Ready to serve.

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